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Helena del Pesco
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In this episode, Sammy talks with Baltimore Chef, Helena del Pesco, owner and chef of Larder, a globally influenced restaurant featuring organic ...
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In today's episode, I'm joined by Helena del Pesco, whose background as a chef and fermentation enthusiast gives her unique insight into the ...
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When chef Helena del Pesco, owner of the new Larder in Old Goucher, arrived here after years of living in the San Francisco Bay area, ...
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Below are a variety of in-home experiences, created by chef Helena del Pesco, that you can enjoy with friends and family in the intimate setting of your home.
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I am an artist-cook with a deep interest in indigenous ingredients, a persistent curiosity about alimentary histories, and a belief in the transformative ...
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Helena del Pesco joined the Preserved team as the Workshop & Events Coordinator in August 2025. She also teaches workshops at Preserved, including Gluten ...
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In my role as an herbalist I weave together my love of plants with my background as a… · Experience: Clinical Herbalist and Fermentation Educator ...
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1.3K+ followers · 1.6K+ following · 717 posts · @hdelpesco: “Here is mostly cats and travel. Work life (food, fermentation, herbalism): @larderathome”
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In my role as an herbalist I weave together my love of plants with my background as a chef specializing in bioregional cooking and fermentation.