NOV
14
Sourdough Bread Making
Holiday Jam Making
December 3, 2026 at Preserved in Oakland, CA
Learn the art of making exceptionally delicious holiday themed jam with seasonal fruits that evoke the cozy vibes of winter.
TIME & LOCATION
• Thursday December 3, 2026, 6 pm - 8:30 pm
• Preserved, 5540 College Ave, Oakland, CA 94618, USA
ABOUT THE EVENT
Using specific tools and a precise technique, you will gain confidence in the fundamentals of making jam that captures peak season fruit at its best. As part of this hands-on workshop, each student will receive 3 jars of different flavors of seasonal jams made together in class. This workshop is taught by Rachel Saunders, author of the groundbreaking cookbook I Love Jam.
All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for our workshops is 14 years old.
All Workshop Sales are final. Reschedule requests require 5 days advanced notice. Review our complete Cancellation Policy here.
Date:
December 3, 2026
Time:
6:00 PM
8:30 PM
$145.00
Event type:
Sales and Shopping
Preserved is a fermentation-focused kitchen shop and classroom in Oakland’s Rockridge neighborhood, right on the College Ave commercial strip. The front of the space functions as a retail store stocked with pantry staples, preserving tools and general cooking gear, so walking in for a class means passing shelves of jars, baking equipment, vinegars and grains. more...
