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MAKER SPOTLIGHT: JAPANESE PANTRY

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August 7, 2026 at Preserved in Oakland, CA

5540 College Ave, Oakland, CA
Join us for an evening with Richard Keating, a Product Ambassador for the SF-based import company, The Japanese Pantry. We will taste and learn about barrel-aged soy sauces, sake-fermented vinegars, and hand-roasted sesame seeds and oil. TIME & LOCATION • Friday August 7, 2026 from 6 pm - 7 pm • Preserved, 5540 College Ave, Oakland CA 94618
Date: August 7, 2026 Time: 6:00 PM 7:00 PM Free

Preserved is a fermentation-focused kitchen shop and classroom in Oakland’s Rockridge neighborhood, right on the College Ave commercial strip. The front of the space functions as a retail store stocked with pantry staples, preserving tools and general cooking gear, so walking in for a class means passing shelves of jars, baking equipment, vinegars and grains. more...

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