JUL
30
Modern Miso Making
03/22/26 - Hand-Shaped Pasta Making
This event is over, it happened on
March 22, 2026 at Preserved in Oakland, CA
5540 College Ave, Oakland, CA 94618, USA
Using only flour, water and a little time and attention, you will learn to create your own delicious pasta in a variety of classic shapes including fusilli, orecchiette, cavatelli, pici, casarecce and more!
Time & Location
Sun, Mar 22, 2026, 12:00 PM – 2:30 PM PDT
Preserved, 5540 College Ave, Oakland CA 94618
About the Event
In this intimate hands-on class, we will be exploring the beautiful art of fresh handmade pasta in various styles. Students will take home about 2 servings of class-made pasta to freeze or cook the next day!
This class is led by Honey Grace Lopez, former pasta chef at Molti Amici in Healdsburg, CA.
All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for this workshops is 14 years old. All Workshop Sales are final.
Date:
March 22, 2026
Time:
12:00 PM
2:30 PM
125.00
Event website: https://preservedgoods.com/collections/events-classes/products/hand-shaped-pasta-making
Event type:
Food and Drink
Preserved is a fermentation-focused kitchen shop and classroom in Oakland’s Rockridge neighborhood, right on the College Ave commercial strip. The front of the space functions as a retail store stocked with pantry staples, preserving tools and general cooking gear, so walking in for a class means passing shelves of jars, baking equipment, vinegars and grains. more...
