JUL
30
Modern Miso Making
05/03/26 - Dumpling Making
This event is over, it happened on
May 3, 2026 at Preserved in Oakland, CA
5540 College Ave, Oakland, CA 94618, USA
Learn to make your own Chinese-style dumpling wrappers from scratch along with tasty fillings and various dumpling folding styles.
Time & Location
Sun, May 3rd, 2026, 12:00 PM – 2:30 PM
Preserved, 5540 College Ave, Oakland, CA 94618
About the Event
As part of this hands-on workshop, students will make their own pork and veggie dumplings to take home to freeze or cook, along with a batch of class-made dough for dumpling making at home!
This class is led by Taiwanese-American chef Henry Hsu of Oramasama. Henry comes to scratch-made cooking from the worlds of fashion and architecture and loves sharing food stories while demonstrating dumpling pleating techniques.
All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for our workshops is 14 years old.
All Workshop Sales are final. Reschedule requests require 5 days advanced notice. Review our complete Cancellation Policy here.
Date:
May 3, 2026
Time:
12:00 PM
2:30 PM
125.00
Event website: https://preservedgoods.com/collections/events-classes/products/dumpling-making-sun-5-3
Event type:
Food and Drink
Preserved is a fermentation-focused kitchen shop and classroom in Oakland’s Rockridge neighborhood, right on the College Ave commercial strip. The front of the space functions as a retail store stocked with pantry staples, preserving tools and general cooking gear, so walking in for a class means passing shelves of jars, baking equipment, vinegars and grains. more...
